Catalan cuisine menú

Taste Priorat


Codfish meatball

Maountain snails

Home made cannelloni (traditional dish)

Green salad with goat cheese and strawberrys

Green esparrgaus

Second courses

Catalan Chicken (Traditional dish)

Local sausage “Botifarra” km0 With “ganxet” bean

Fried salt cod with Ganxet white beans, tomato an garlic


Lamb chops with baked potatoes and Padron baby peppers

Hamburguer with foie


“Crema catalana” with “ carquinyolis”(hard almond biscuit)

“Menjar blanc” (blancmange) with crunchy cereals

Home-made custard

Assorted ice cremas

Price: 25€/pp (VAT not included)

(Coffee and drinks not included)

*Notice to people with allergies or intolerances. Ask our personnel.
This establishment has the information of the plates that offers.